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Campus Sustainability News

News on campus sustainability initiatives, emerging programs, rankings, awards, student initiatives, green teams, and more from across the Cornell University campus.

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Snowy footprints leading to Baker Tower

As the university prepares to shutdown for winter break, Vice President of Facilities & Campus Services Rick Burgess reminds faculty, students and staff of ways they can help conserve energy over break. 

White "big red bear" logo

Registration is open for the annual Sustainability Leadership Summit - don't delay!

Green Team Summit 2019 with white bear on a green background

The Campus Sustainability Office is hosting Cornell's first Green Team Summit, open to all current Green Team members and all students, faculty, and staff interested in getting more involved in sustainability efforts on campus. Registration is FREE, and includes breakfast and a mid-morning snack.
 

arc Daly, Nick Van Eck,  and Bob Wilson

"...the team came up with a vision for chambers that would have a streamlined mechanical design and a much smaller carbon footprint..."

Advertisement for the Goosechase with image of map and application icon

Join the chase! The first ever campus-wide sustainability scavenger hunt is coming to Cornell University August 23 to October 12. Cornell students, faculty, and staff can compete for over $600 in prizes!

Daylight hour poster

On Friday, June 21st, Cornell participated in Daylight Hour 2019. 14 departments participated by turning off artificial lights and relying on sunlight, in an effort to reduce energy consumption in office spaces on campus and worldwide. 

Sue Brightly

 "Sue wholeheartedly embraces the concepts of sustainability and has deep care and compassion for the environment and people around her. . ."

Humph-Frees Exchange sponsored by FCS green team

A new office supply re-use station has opened for employees in Facilities & Campus Services.

smart thermostat

Cornell researchers are developing radio-frequency tags that can more comfortably and efficiently control building HVAC systems.

Case of baked goods in a dining location without individual plastic

A pilot in three campus retail locations has focused on reducing single-use plastic waste from individual baked goods.